Best Ever Healthy Grilled Pork Tenderloin
🇺🇸 United States
Ingredients
- 1 ½-2 pounds pork tenderloin
- juice of ½ lemon
- 2 teaspoons minced garlic
- 1 teaspoon Italian herb seasoning blend
- ¼ cup oil
- ½ teaspoon salt
- â…› teaspoon cracked black pepper
- 2 teaspoons Dijon mustard
- 2 teaspoons honey
Steps
- In a bowl, whisk together lemon juice, garlic, Italian herb seasoning, oil, salt, pepper, Dijon mustard, and honey to make the marinade.
- Place pork tenderloin in a dish or resealable bag and pour marinade over it, coating evenly.
- Cover and refrigerate to marinate for at least 30 minutes, or up to several hours.
- Preheat grill to medium-high heat.
- Remove pork from marinade and grill, turning occasionally, until internal temperature reaches 145°F (about 15 minutes).
- Let pork rest for 5 minutes before slicing and serving.
Notes
Resting time before grilling is not included in prep/cook time totals.
Source: www.lecremedelacrumb.com