Steamed Tomatoes
🇨🇳 China · Sichuan
Ingredients
- Tomatoes, ripe
- Olive oil or other cooking oil (optional)
Steps
- Wash the tomatoes and cut two crossing lines on the surface of each.
- Steam in a steamer, or place them alongside rice in a rice cooker to steam.
- Serve warm, drizzled with a little oil if desired.
Notes
A simple, minimal dish highlighting ripe tomatoes; can be cooked conveniently alongside rice.
Source: www.chinasichuanfood.com