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No Bake Birthday Cake Protein Balls

πŸ‡ΊπŸ‡Έ United States

Servings: 14-16 balls Prep: 10 minutes Total: 10 minutes

Ingredients

  • 1 cup almond flour
  • 1/2 cup oat flour
  • 1/3 cup vanilla plant-based protein powder
  • 1/4 tsp fine sea salt
  • 1/2 cup cashew butter or almond butter
  • 1/4 cup maple syrup or honey
  • 1 tsp vanilla extract
  • 1/4-1/2 tsp almond extract
  • 2-4 tbsp sprinkles
  • 1 tbsp unsweetened vanilla almond milk, if needed

Steps

  1. In a medium bowl, whisk together almond flour, oat flour, protein powder, 1-2 tbsp sprinkles, and salt.
  2. Add cashew or almond butter, maple syrup, vanilla extract, and almond extract. Stir or mix by hand until a moist cookie dough forms; add almond milk if dough is too dry.
  3. Roll dough into 14-16 balls.
  4. Roll each ball in remaining sprinkles to coat.
  5. Store in the fridge or freezer.

Source: www.hummusapien.com