Mango Salsa
🇲🇽 Mexico
Ingredients
- 2 large ripe mangoes, diced
- 1 avocado, diced
- ½ small red onion, finely diced
- ¼ cup chopped cilantro
- 1 jalapeño, deseeded and finely diced
- 1 lime, juiced
- ½ teaspoon salt
Steps
- Combine mangoes, avocado, red onion, cilantro, jalapeño, lime juice, and salt in a bowl.
- Toss until evenly mixed.
- Serve immediately, or refrigerate 15 to 30 minutes to let flavors meld.
Source: feelgoodfoodie.net