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Fruit Salad with Citrus Honey Dressing

🇬🇷 Greece · Mediterranean

Servings: 6 Prep: 10 minutes Cook: 5 minutes Total: 15 minutes

Ingredients

  • 6 tablespoons lime juice (about 3 limes)
  • 3 tablespoons honey
  • 1/2 teaspoon rosewater or orange blossom water (optional)
  • 2 cups fresh strawberries, thinly sliced
  • 1 cup fresh cherries, pitted and halved
  • 1 cup blackberries
  • 1/2 cup raspberries
  • 1/4 cup pomegranate seeds (optional)
  • 1/3 cup walnuts, roughly chopped
  • 2 tablespoons fresh mint leaves, roughly chopped

Steps

  1. In a small saucepan over medium heat, stir together lime juice and honey until warm and combined, about 2 minutes.
  2. Remove from heat and stir in rosewater or orange blossom water, if using. Set aside to cool.
  3. In a large bowl, combine strawberries, cherries, blackberries, raspberries, and pomegranate seeds.
  4. Pour the cooled dressing over the fruit and gently toss to coat.
  5. Add walnuts and mint, and gently toss again.
  6. Transfer to a platter or individual bowls and serve.

Notes

Rosewater and pomegranate seeds are optional additions inspired by Mediterranean flavors.

Source: www.themediterraneandish.com