Dot Cakes

Steps

1. Preheat oven to 350°F (180°C). Line a 13x9 inch baking dish with parchment paper.
2. In a large bowl, combine cake mix, butter, milk, and eggs.
3. Mix with a handheld mixer or whisk until well combined.
4. Pour batter into the prepared baking dish and bake for 30-35 minutes, or according to box directions.
5. Remove cake from oven and let cool to room temperature.
6. Place sprinkles into a bowl for dipping.
7. Press a small mason jar or paper cup into the cake to cut out a cylinder, then lift it out.
8. Push the cake piece down so it rests at the bottom of the jar.
9. Scoop 1-2 tablespoons of frosting on top and level with an angled spatula or butter knife.
10. Dip the frosted top into the sprinkles to coat.