Agua Fresca de Limón

Steps

1. Roll the limes on the counter to soften them, then cut in half and juice until you have about 1/2 cup lime juice.
2. Strain out seeds and pulp if desired, or keep pulp for texture.
3. In a large pitcher, combine lime juice and sugar. Stir until sugar fully dissolves.
4. Add the water and ice, then stir well.
5. Taste and adjust with more lime juice, sugar, or water as needed. Refrigerate until cold.
6. Garnish with lime slices and serve immediately over ice in tall glasses.