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Easy Vegan Cheese Sauce

🇺🇸 United States

Servings: 3 Prep: 1 minute Cook: 2 minutes Total: 3 minutes

Ingredients

  • 3/4 cup canned coconut milk
  • 3 tbsp nutritional yeast flakes
  • 2 tbsp tapioca flour (or arrowroot flour/starch)
  • 1/2 tsp sea salt, or to taste
  • 1/2 tsp onion powder (optional)
  • 1/4 tsp garlic powder (optional)
  • Pinch of smoked paprika (optional)

Steps

  1. Combine all ingredients in a saucepan and whisk together.
  2. Bring to a boil over heat, stirring constantly.
  3. Reduce heat to low-medium and simmer for about 1 minute, until the sauce becomes thick and stretchy.
  4. Serve over nachos, pizza, pasta, or other savory dishes.

Source: elavegan.com